Pandan in Pastry: Using Pandan the Bartender’s Way for Cakes, Custards and Sauces
pandanAsian flavorscakes

Pandan in Pastry: Using Pandan the Bartender’s Way for Cakes, Custards and Sauces

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2026-02-28
11 min read
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Treat pandan like a bartender: extract with precision, marry with cream and citrus, and try 3 recipes—panna cotta, cake, and a negroni-style drizzle.

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#pandan#Asian flavors#cakes
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2026-02-28T04:23:24.872Z